How to Eat a Cupcake, with Frosting in Every Bite!

It’s the day after Thanksgiving, leftover day at this house and probably plenty of others, and I want to share something I learned (and am thankful for also) at our Thanksgiving meal yesterday, how to eat a cupcake with frosting in every bite. I guess it’s a good thing there’s a cupcake leftover for the photo. I must give credit to one of our dinner guests, Ashley, for this ingenious cupcake eating method and let her know that her technique has taken off like wildfire, well maybe not exactly wildfire but taken off nevertheless, among my grandchildren, several of whom will (like me) never eat a cupcake the old way again. The steps are pretty simple. First look over the entire tray of cupcakes for the one with the most frosting, if you are a frosting fanatic or an adequate amount of frosting if you are not. Next, after choosing the cupcake, peel the cupcake paper off and discard. Then tear or cut the bottom half of the cake off and place it on top of the frosting to create a lovely little cupcake sandwich with the delectable frosting in the middle. After that all that’s left is to open wide to enjoy that first frosting filled bite and repeat until you have enjoyed eating all of your cupcake, yep, with frosting in every bite.